Breakfast is my favorite meal of the day. I love everything breakfast related. Coffee, pancakes, bacon, eggs, toast, sausage, cereal, bagels, you name it, I love it. Once for my birthday I even did a breakfast theme and it was glorious {must remember that again this year}.
I don't make waffles very often because, honestly, I hate to get out the waffle maker. It's so hard to clean, I always overfill it causing the waffle to spill over the edges, it's just a mess. Jimmy doesn't really care for sweet breakfasts, he much prefers something hearty like sausage gravy & biscuits, and the kids can't ever finish a whole waffle between the two of them. So when we have waffles I go all out.
Which brings me to these apple & sweet potato paleo waffles.
I didn't know what I was doing. I had eggs, too many sweet potatoes and more apples than I knew what to do with so I figured I could make something happen. I've made paleo pancakes with a smashed banana and egg before so I figured this would be the same concept.
Ingredients:
1 sweet potato
1 large apple {any kind would work}
2 whole eggs
Dash of cinnamon
Grade A maple syrup
Shred the sweet potato, you could pulse it in a food processor but I just used a vegetable peeler, and dice the apple. Mix together with eggs and a dash of cinnamon. Pour into your waffle maker and wait until the eggs cook all the way through. Remove, drizzle with syrup {or you could use honey}and enjoy!
Super easy, super delicious!
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YUM! Must try this one.
ReplyDeleteSo glad you're back to blogging and following your heart. Screw everyone else and write what you want to write when you want to write it. Go Shannon! : )
This sounds amazing! I am going to have to give it a try... I have an apple tree that just won't stop and an abundance of sweet potatoes.
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